Pull-apart Bread with Walnuts and Pumpkin Seeds

  This pull-apart bread with nuts is simply delicious! It was a side for our Christmas Dinner and we just couldn’t stop eating it! I have the recipe from my dear friend and amazing baker Belma, Ahlanisweethome.com , she has tons…

Pfefferbraut Salad Bowl

  Who doesn’t love a bowl packed with fresh vegetables, meaty lentils, salty feta cheese and sweet pomegranate seeds? Top it with a lovely tahini dressing and Pfefferbraut’s unicorn salt and Bischofspfeffer and the salad will be just perfect! I…

About me

Hello!
I'm Laura, Globetrotter and Foodblogger.
I was born in Italy, am currently living in Singapore and Austria is what we call home.
We also lived in China and the USA.
Here I share with you easy and mess-free recipes from near and far.
Join me on a culinary journey around the world!

Cardamom rolls with tonka bean cranberries jam

It’s almost Valentines Day! Are you going to celebrate it? Honestly, we won’t.. But I am always happy to have a reason to bake and try something new so I came up with a big heart made of cardamom rolls…

Holler Box

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