Herbst Rezepte

  • Halloween bloody vampire cookies

    Halloween bloody vampire cookies
  • Apple pie with almonds and cinnamon

    Apple pie with almonds and cinnamon
  • Pumpkin Soup – the easy and healthy way

    Pumpkin Soup – the easy and healthy way
  • Almonds and Plums crust pie

    Almonds and Plums crust pie
  • Pumpkin bread with spinach and feta

    Pumpkin bread with spinach and feta
  • Pull-apart Bread with Walnuts and Pumpkin Seeds

    Pull-apart Bread with Walnuts and Pumpkin Seeds
  • Saag Paneer – vegetarian spinach curry

    Saag Paneer – vegetarian spinach curry

Laura

Foodblogger Globetrotter sharing recipes from around the world, using natural ingredients and only a few simple steps, cooking and baking everything in moderation.
Come with me on a culinary journey around the world!

Posts by this author:

Falafel – crunchy chickpeas balls

Falafels are crunchy vegan balls, made of chickpeas, parsley, and spices. This Arabian Snack is great on its own, in salads, as an appetizer or in a Meze

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Thai chicken green curry

Thai Chicken Green Curry, a delicious classic dish from Thailand, made with green curry paste, coconut milk, chicken and vegetables

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Thai Mango Sticky Rice

Thai Mango Sticky rice, a simple dessert or snack that you can enjoy at home too. This easy and quick recipe will take you on a culinary journey to Thailand

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Thai Prawns & Asparagus Stir-Fry

Thai asparagus and prawns stir-fry, a simple recipe for an authentic and flavourful dish that will take your taste buds to Thailand

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Thai Pineapple Fried Rice

Easy recipe for a delicious and quick to make at home Thai Pineapple fried rice

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Belma’s pull-apart Muffins

Make this beautiful low sugar pull-apart muffins following this simple recipe courtesy of Belma, a friend and baker blogger

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Coconut and Carrots Cake

This coconut and carrots cake is perfect for your Easter Brunch, but also a healthy snack for your family and children. It is made with little brown sugar and flour and spiced up with ginger.

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Quick Asparagus Quiche

This beautiful Quiche is made in no time! Perfect for a quick and healthy meal and for unexpected guests! Check out the easy recipe here.

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Pastiera di riso – Italian rice pudding cake

Easy and lighter version and recipe of a traditional Italian Easter cake: pastiera di riso, rice pudding pastry pie

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Austrian Braided Bread with Strawberries – Topfen Kranz

Learn how to make a beautiful Kranz, an Austrian braided and twisted bread filled with a cheese and strawberries cream

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Saag Paneer – vegetarian spinach curry

Saag Paneer is a creamy curry filled with spinach, herbs and crispy cubes of paneer, an Indian cheese simply made with fresh milk.

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