Easy and fun cookies for Halloween. You and your kids will enjoy making and eating them!
On the tropical island of Singapore, there are no seasons except summer… And still, we do see some signs of autumn: the morning thunderstorms, the Halloween gadgets filling up the stores, and the good apples and pumpkins imported from Europe,…
Willkommen auf meinem Koch- und Backblog The cooking Globetrotter!
Ich bin Laura, in Italien geboren, jetzt in Österreich zuhause. Zwischendurch habe ich in China, Singapur und den USA gelebt.
Wir reisen so oft (und weit) wie möglich. Und wenn wir nicht gerade unterwegs sind, dann kochen wir um die Welt mit saisonalen und regionalen Zutaten.
Hier findest du unsere Lieblings Rezepte aus der ganzen Welt!
Viel Spaß beim stöbern!
Now that the winter festivities are over, my dear friends bloggers and I have some great recipes to start the year healthy and delicious: from chia milk rice to salads, buddha bowls, zucchini bread and even ice pops! Check out the…
Almond flour combined with plums in this delicious crust pie, that reveals beautiful autumn colors and flavors, the perfect seasonal dessert
A quick and delicious Bread packed with pumpkin, spinach and feta cheese! The perfect side to a warm soup or hearty salad
Pull-apart bread with walnuts and pumpkin seeds, an easy recipe with many options, make this beautiful bread sweet or savory.
Saag Paneer is a creamy curry filled with spinach, herbs and crispy cubes of paneer, an Indian cheese simply made with fresh milk.
How to make a perfectly creamy and delicious Butter Chicken easily at home
When a tomato soup meets indian spices and coconut milk, it turns out into something new and full of flavour, just like in this quick recipe here.
Recipe for creamy original italian risotto with radicchio di Treviso, scamorza cheese and salsiccia, a typical italian sausage
I bake this easy quiche with spinach and ricotta almost every week, the homemade crust is a healthier choice and everyone in the family loves it!