Herbst Rezepte

  • Halloween bloody vampire cookies

    Halloween bloody vampire cookies
  • Apple pie with almonds and cinnamon

    Apple pie with almonds and cinnamon
  • Pumpkin Soup – the easy and healthy way

    Pumpkin Soup – the easy and healthy way
  • Almonds and Plums crust pie

    Almonds and Plums crust pie
  • Pumpkin bread with spinach and feta

    Pumpkin bread with spinach and feta
  • Pull-apart Bread with Walnuts and Pumpkin Seeds

    Pull-apart Bread with Walnuts and Pumpkin Seeds
  • Saag Paneer – vegetarian spinach curry

    Saag Paneer – vegetarian spinach curry

Pumpkin Soup – the easy and healthy way

Now that the winter festivities are over, my dear friends bloggers and I have some great recipes to start the year healthy and delicious: from chia milk rice to salads, buddha bowls, zucchini bread and even ice pops! Check out the…

Almonds and Plums crust pie

Almond flour combined with plums in this delicious crust pie, that reveals beautiful autumn colors and flavors, the perfect seasonal dessert

Wer kocht denn da?

Willkommen auf meinem Koch- und Backblog The cooking Globetrotter!
Ich bin Laura, in Italien geboren, jetzt in Österreich zuhause. Zwischendurch habe ich in China, Singapur und den USA gelebt.
Wir reisen so oft (und weit) wie möglich. Und wenn wir nicht gerade unterwegs sind, dann kochen wir um die Welt mit saisonalen und regionalen Zutaten.
Hier findest du unsere Lieblings Rezepte aus der ganzen Welt!
Viel Spaß beim stöbern!

Pumpkin bread with spinach and feta

A quick and delicious Bread packed with pumpkin, spinach and feta cheese! The perfect side to a warm soup or hearty salad

Frozen Tiramisu – Coffee Cream Parfait

Learn how to make a delicious frozen tiramisu with my recipe for coffee and mascarpone cream parfait

Pull-apart Bread with Walnuts and Pumpkin Seeds

Pull-apart bread with walnuts and pumpkin seeds, an easy recipe with many options, make this beautiful bread sweet or savory.

Herby Ricotta Bread

Bake this low carb bread made with ricotta and loads of herbs. The easy recipe will give you an amazing loaf perfect for brunch, Easter and any other occasion

Pastiera di riso – Italian rice pudding cake

Easy and lighter version and recipe of a traditional Italian Easter cake: pastiera di riso, rice pudding pastry pie

Austrian Braided Bread with Strawberries – Topfen Kranz

Learn how to make a beautiful Kranz, an Austrian braided and twisted bread filled with a cheese and strawberries cream

Tiramisu’ – my lighter version of a classic Italian dessert

My Tiramisu’ is a lighter and creamy version of an Italian classic dessert. The recipe is easy, simple and done in minutes. Be aware: it is addictive!

Cantucci – Italian almonds biscotti

Cantucci are dairy free Italian biscotti filled with almonds and ideal to dip in your coffee, tee or wine! Yes, wine! Find out why…

Homemade quick and healthy spinach and ricotta quiche

I bake this easy quiche with spinach and ricotta almost every week, the homemade crust is a healthier choice and everyone in the family loves it!


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