Blueberries crumble cake
Sunday is for baking! I found a bargain on blueberries at the supermarket, so I bought way too many! Is it just me?? Or does it happen to you too? I was actually planning on doing my lovely blueberry muffins,…
Sprinkle birthday cake with mascarpone stracciatella creme – easy, gorgeous and delicious
Not a fan of sweet icing? Me neither.. but that doesn’t mean we can’t make a tasty and beautiful cake! For my little angel, that just turned two years old, I used a sponge cake (my mother made it for…
Hello!
I'm Laura, Globetrotter and Foodblogger.
I was born in Italy. Austria is what we call home.
We lived in China, Singapore and the USA.
Here I share with you easy and mess-free recipes from near and far.
Join me on a culinary journey around the world!
Coconut Snowman Cupcakes
Who said we can’t make a snowman in Singapore by 32 degrees? Well, of course we had to get creative, there’s no snow here but lots of coconuts! So, I baked a batch of my always perfect vanilla cupcakes, layered…
Witch fingers Cookies
The first time we tried out this cookies, it was just before Christmas and my son was “helping” me to bake Christmas cookies, finding them too boring, we came up with the idea of making fingers.. not very christmassy.. but…
Fiji Islands – where there are countless blue colors..
I never thought that I would actually go to the Fiji Islands one day! I mean, from Europe it’s like flying all over the other side of the world and even further.. BUT from Singapore it is “only” a 10…
Crunchy oats sunflower seeds chocolate chip cookies
Crunchy oats sunflower seeds chocolate chip cookies! You would never guess, that I found this recipe on a book about baby food (from Annabel Karmel).. I did adapt the recipe a little, like I always do and that is the…
Apple almonds mini bundt cakes
No autumn in Singapore, but plenty of apples available and I had bought too many, so it was the perfect occasion to make these healthy juicy muffins, great also for picky children as they are packed with apples and do…
Mushrooms Risotto
Risotto in Singapore? Sure, why not? But let’s make it a bit more fresh and local with local mushrooms and coriander instead of parsley. Before you start, make sure you are going to be able to stay with your risotto…
