• Vanille Kipferl are traditional Austrian cookies, packed with nuts and butter, backed just before Christmas.
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  • Mini pecan pies are a great international addition to your Christmas cookies plate ant will …
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  • The best coconut macaroons are crunchy on the outside and chewy inside. Follow my simple …
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  • Looking for an easy way to improve your food photos? Try Zoner Photo Studio X
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  • Jeera are sweet and salty Indian cumin cookies traditionally served with tea. My dear friend …
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  • A moist and rich vanilla cake, perfect for every occasion. Thanks to Nigella Lawson for …
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  • Falafel – crunchy chickpeas balls

    Falafels are crunchy vegan balls, made of chickpeas, parsley, and spices. This Arabian Snack is great on its own, in salads, as an appetizer or in a Meze

    The perfect Hummus

    Find out the secrets for making a perfectly creamy and delicious Hummus, a simple middle eastern dip made with chickpeas and a couple more ingredients

    About me

    Hello!
    I'm Laura, Globetrotter and Foodblogger.
    I was born in Italy. Austria is what we call home.
    We lived in China, Singapore and the USA.
    Here I share with you easy and mess-free recipes from near and far.
    Join me on a culinary journey around the world!

    Wild garlic buns with Skyr dip

    Aromatic, fluffy and easy quark buns, with wild garlic. Serve with a homemade light skyr dip with radishes. Get both recipes and a discount code here!

    Sweet potatoes turmeric hummus

    Recipe for sweet and spicy potatoes turmeric hummus, perfect dip with vegetables sticks or as a spread on bread.


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