• Falafels are crunchy Arabian chickpeas balls packed with spices and parsley. The perfect vegan snack …
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  • Find out the secrets for making a perfectly creamy and delicious Hummus, a simple middle …
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  • Easter Bunnies Biscuits

    Make the cutest Easter Bunnies Biscuits with my simple recipe.

    Pastiera di riso – Italian rice pudding cake

    An easy interpretation of an Italian classic pastry, served often for Easter. My version is lighter and quick, made with rice pudding

    About me

    Hello!
    I'm Laura, Globetrotter and Foodblogger.
    I was born in Italy. Austria is what we call home.
    We lived in China, Singapore and the USA.
    Here I share with you easy and mess-free recipes from near and far.
    Join me on a culinary journey around the world!


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