Herbst Rezepte

  • Halloween bloody vampire cookies

    Halloween bloody vampire cookies
  • Apple pie with almonds and cinnamon

    Apple pie with almonds and cinnamon
  • Pumpkin Soup – the easy and healthy way

    Pumpkin Soup – the easy and healthy way
  • Almonds and Plums crust pie

    Almonds and Plums crust pie
  • Pumpkin bread with spinach and feta

    Pumpkin bread with spinach and feta
  • Pull-apart Bread with Walnuts and Pumpkin Seeds

    Pull-apart Bread with Walnuts and Pumpkin Seeds
  • Saag Paneer – vegetarian spinach curry

    Saag Paneer – vegetarian spinach curry

Saag Paneer – vegetarian spinach curry

Saag Paneer is a creamy curry filled with spinach, herbs and crispy cubes of paneer, an Indian cheese simply made with fresh milk.

Butter Chicken – the perfect Indian dish for the whole family

How to make a perfectly creamy and delicious Butter Chicken easily at home

Wer kocht denn da?

Willkommen auf meinem Koch- und Backblog The cooking Globetrotter!
Ich bin Laura, in Italien geboren, jetzt in Österreich zuhause. Zwischendurch habe ich in China, Singapur und den USA gelebt.
Wir reisen so oft (und weit) wie möglich. Und wenn wir nicht gerade unterwegs sind, dann kochen wir um die Welt mit saisonalen und regionalen Zutaten.
Hier findest du unsere Lieblings Rezepte aus der ganzen Welt!
Viel Spaß beim stöbern!

Indian Tomato & Coconut soup with Chapati

When a tomato soup meets indian spices and coconut milk, it turns out into something new and full of flavour, just like in this quick recipe here.

Jeera – Indian Cumin Cookies

Jeera are sweet and salty Indian cumin cookies traditionally served with tea. My dear friend Priyanka shared this recipe with me. Perfect for Christmas!


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