Thai chicken green curry

After the prawns and asparagus thai stir fryit is time to take you with me to the next level in Thai Cuisine: green chicken curry. I learned to prepare this dish from scratch, which means also pounding for an hour…

Thai Prawns & Asparagus Stir-Fry

After exploring indian cooking, I have started adventuring in the Thai Cuisine. I find some dishes to be quite complex, but why don’t we start with a quick stir fry using in season asparagus? This dish, served with plain steamed…

About me

Hello!
I'm Laura, Globetrotter and Foodblogger.
I was born in Italy, am currently living in Singapore and Austria is what we call home.
We also lived in China and the USA.
Here I share with you easy and mess-free recipes from near and far.
Join me on a culinary journey around the world!

Spring Risotto with asparagus and prawns

Before you start, make sure you are going to be able to stay with your risotto the whole time, because it needs dedication – but it will reward you! To make a risotto for 4 persons you will need: *…

Butter Chicken – the perfect indian dish for the whole family

Butter chicken is probably the most common and well known indian dish. Did you know that it is quite easy to make at home? This way you will be able to adjust how spicy and creamy it is going to…

Chicken Tikka Masala – roasted chicken in creamy tomato coconut sauce

I love indian food! And in Singapore there are plenty of authentic restaurants everywhere, serving all kinds of indian dishes. Which was great as my attempts to cook indian myself, weren’t too successful.. it never tasted quite right and I…

Lemon tagliatelle with prawns

I noticed, that I was lacking of a pasta dish on my blog. And been italian, I really need to catch up, don’t you think?? So let me share with you a fancy version, that is still terribly easy and…

Holler Box

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