Halloween bloody vampire cookies
Easy and fun cookies for Halloween. You and your kids will enjoy making and eating them!
Apple pie with almonds and cinnamon
On the tropical island of Singapore, there are no seasons except summer… And still, we do see some signs of autumn: the morning thunderstorms, the Halloween gadgets filling up the stores, and the good apples and pumpkins imported from Europe,…
Willkommen auf meinem Koch- und Backblog The cooking Globetrotter!
Ich bin Laura, in Italien geboren, jetzt in Österreich zuhause. Zwischendurch habe ich in China, Singapur und den USA gelebt.
Wir reisen so oft (und weit) wie möglich. Und wenn wir nicht gerade unterwegs sind, dann kochen wir um die Welt mit saisonalen und regionalen Zutaten.
Hier findest du unsere Lieblings Rezepte aus der ganzen Welt!
Viel Spaß beim stöbern!
Pumpkin Soup – the easy and healthy way
Now that the winter festivities are over, my dear friends bloggers and I have some great recipes to start the year healthy and delicious: from chia milk rice to salads, buddha bowls, zucchini bread and even ice pops! Check out the…
Pull-apart Bread with Walnuts and Pumpkin Seeds
Pull-apart bread with walnuts and pumpkin seeds, an easy recipe with many options, make this beautiful bread sweet or savory.
Mini Granola Tartelettes with Strawberry Mousse
Recipe for healthy and delicious Granola Tartelettes with Strawberry Mousse
Herby Ricotta Bread
Bake this low carb bread made with ricotta and loads of herbs. The easy recipe will give you an amazing loaf perfect for brunch, Easter and any other occasion
The perfect Hummus
Find out the secrets for making a perfectly creamy and delicious Hummus, a simple middle eastern dip made with chickpeas and a couple more ingredients
Falafel – crunchy chickpeas balls
Falafels are crunchy vegan balls, made of chickpeas, parsley, and spices. This Arabian Snack is great on its own, in salads, as an appetizer or in a Meze
Thai Mango Sticky Rice
Thai Mango Sticky rice, a simple dessert or snack that you can enjoy at home too. This easy and quick recipe will take you on a culinary journey to Thailand
Thai Prawns & Asparagus Stir-Fry
Thai asparagus and prawns stir-fry, a simple recipe for an authentic and flavourful dish that will take your taste buds to Thailand
Belma’s pull-apart Muffins
Make this beautiful low sugar pull-apart muffins following this simple recipe courtesy of Belma, a friend and baker blogger
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