Castagnole are Italian sweet dough fried balls served for Carnival, covered in honey or sugar
My Tiramisu’ is a lighter and creamy version of an Italian classic dessert. The recipe is easy, simple and done in minutes. Be aware: it is addictive!
Willkommen auf meinem Koch- und Backblog The cooking Globetrotter!
Ich bin Laura, in Italien geboren, jetzt in Österreich zuhause. Zwischendurch habe ich in China, Singapur und den USA gelebt.
Wir reisen so oft (und weit) wie möglich. Und wenn wir nicht gerade unterwegs sind, dann kochen wir um die Welt mit saisonalen und regionalen Zutaten.
Hier findest du unsere Lieblings Rezepte aus der ganzen Welt!
Viel Spaß beim stöbern!
Cantucci are dairy free Italian biscotti filled with almonds and ideal to dip in your coffee, tee or wine! Yes, wine! Find out why…
I bake this easy quiche with spinach and ricotta almost every week, the homemade crust is a healthier choice and everyone in the family loves it!
Vanille Kipferl are traditional Austrian cookies, packed with nuts and butter, backed just before Christmas.
The best coconut macaroons are crunchy on the outside and chewy inside. Follow my simple recipe for those deliciuos Christmas cookies
Looking for an easy way to improve your food photos? Try Zoner Photo Studio X
Jeera are sweet and salty Indian cumin cookies traditionally served with tea. My dear friend Priyanka shared this recipe with me. Perfect for Christmas!
A moist and rich vanilla cake, perfect for every occasion. Thanks to Nigella Lawson for this amazing recipe!
How to bake a sugar-free deliciuos berries dream cake with cream cheese, that requires little effort and looks simply stunning!
A simple recipe for an easy and delicious dessert, that only requires a couple of ingredients and is done in no time! Top it with seasonal fruits and nuts for a different experience every time!